Every Sunday after church we peel a dozen or so potatoes and make oven fries to serve with barbecued burgers. If our kids happen to have friends over, they stand around and help us peel potatoes too. Many hands make light work, ya know, and I personally think this little tradition is kind of fun! The fries in the photo were made by my son. He seasoned them with garlic powder, parsley and paprika. Feel free to use the seasonings you enjoy.
Prep Time: 25 minutes