Amber asked how I make apple crisp, and since I am currently doing my best to avoid balancing the checkbook, here ya are! So easy.
Fill a 9 by 12 pan an inch or two deep with sliced apples.
In a medium bowl soften a stick of butter in the microwave for 20 seconds.
add 1 cup sugar, 1 cup oats, 1/2 cup flour, 1 T. cinnamon, 1/2 tsp salt. Mix well with your hands till well combined and crumbly. Sprinkle over top of apples. Bake 1/2 hour at 375.